Seasoned Hops for Ham

1: Preheat the oven to 350°F.

2: In a large bowl, combine the all-purpose flour, yeast, brown sugar, and salt.

3: In a separate bowl, mix the melted butter, lukewarm milk, and lukewarm water.

4: Gradually add the wet ingredients to the dry ingredients, mixing until a dough forms.

5: Add the green seasoning and mix well.

6: Knead the dough until smooth.

7: Place the dough in a greased bowl, cover, and let it rise until doubled in size.

8: Once risen, shape the dough and place it in a baking dish.

9: Brush the top with extra melted butter.

10: Bake in the preheated oven for 40 minutes or until golden brown.