A refreshing Sardine Pasta Salad featuring a mix of sardines, bowtie pasta, fresh vegetables, and zesty citrus flavors. This salad is not only easy to prepare but also packed with nutrients and flavors. Perfect for a light lunch or dinner!
1: Cook bowtie pasta to aldente according to package instructions.
2: In a large bowl, combine orange juice, salt, lemon pepper, orange pepper, dried parsley, and avocado oil.
3: Add the sardine fillets, capers, chopped pimento, sliced scallions, chopped tomato, sliced onion, and olives to the bowl.
4: Squeeze lime juice over the mixture and sprinkle with complete seasoning.
5: Toss all the ingredients together until well combined. Adjust seasoning if necessary.
6: Serve the pasta salad chilled or at room temperature.
