This is the BEST Pumpkin Flan recipe on the internet, baked at 350°F for an hour in a water bath with a variety of ingredients including pumpkin puree, evaporated milk, and a blend of spices.
1: Preheat the oven to 350°F.
2: In a mixing bowl, combine pumpkin puree, evaporated milk, condensed milk, vanilla essence, and Angostura bitters.
3: Mix in the eggs one at a time, then add powdered milk, pumpkin spice, pimento berries, nutmeg, and fresh ginger.
4: In a separate bowl, mix the heavy cream and brown sugar until well combined.
5: Pour the cream mixture into the base of your flan pan.
6: Slowly pour the pumpkin mixture over the cream mixture.
7: Place the flan pan into a larger baking dish filled with water to create a water bath.
8: Bake for 1 hour or until set.
9: Let cool, then refrigerate before serving.
