A delicious Malida made with finely processed paratha roti, coconut milk powder, and flavors from cherries, coconut essence, and sweetened condensed milk, topped with pistachios.
1: Finely process the paratha roti.
2: Mix the processed paratha roti with coconut milk powder, sawine spice, cherries, coconut essence, and sweetened condensed milk.
3: Garnish with chopped pistachios.
4: Serve as a snack.
