Festive Chutney

Name: Festive Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 15 min
Yield: 8
Ingredients: cranberries; mango; sorrel concentrate; sugar; salt; minced garlic; green seasoning; pimentos; scotch bonnet; water; Rajapuri Amchar Massala; Rajapuri Geera powder

15 mins prepServes 8

A vibrant and flavorful festive chutney made with fresh cranberries, mango, and a blend of spices. Perfect for serving with samosas and other snacks.

8 servings

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Instructions

1: In a pot, combine cranberries, chopped mango, sorrel concentrate, sugar, and salt.

2: Add minced garlic, green seasoning, chopped pimentos, scotch bonnet, and water.

3: Bring the mixture to a boil, then reduce to a simmer.

4: Cook for about 30 minutes until the chutney thickens.

5: Stir in Rajapuri Amchar Massala and Rajapuri Geera powder, mixing well.

6: Allow the chutney to cool before serving.

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Festive Chutney

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