Date Stuffed Kurma Cups | Trini Cooking with Natasha
Date Stuffed Kurma Cups
30 mins prepServes 12
Delicious Date Stuffed Kurma Cups made with flour, coconut milk powder, and a variety of sweet ingredients including dates and pistachios. Perfect for celebrating Eid.
1: Preheat the oven and prepare baking cups.
2: In a bowl, mix flour, nutmeg, coconut milk powder, baking powder, milk powder, cardamon, pumpkin spice, and sweetened coconut shreds.
3: In another bowl, combine ghee, condensed milk, and evaporated milk.
4: Stir the wet ingredients into the dry ingredients until combined.
5: Stuff the mixture with seedless dates, dried cranberries, and pistachios into the cups.
6: Optionally top with white chocolate.
7: Bake until golden brown.
