Aloo Puri is a delicious potato-filled roti that has gained popularity, especially during Diwali celebrations. This recipe combines the flavors of potato and flour to create a delightful flatbread that's perfect for any meal.
1: Boil the potatoes until soft.
2: Mash the potatoes and mix with flour to create a dough.
3: Roll the dough into flat rounds.
4: Fry the flatbreads in hot oil until golden brown.
5: Serve warm with chutney or curry.
