Accra Bake20 mins prepServes 4Accra Bake is a delicious fried dough featuring all-purpose flour and flavored with saltfish and herbs. This recipe guides you through kneading the dough and frying it to perfection.US standardMetric-4 servings+SharePrintWhat you need½ tsp salt½ tsp sugar¼ tsp turmeric½ tsp baking powder1 tsp yeastCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Knead the dough like sada roti dough. 2: After opening out, rest for 10 minutes before frying.View original recipe
